Toritama, a famous yakitoriya in Tokyo with a history of 20 years, is now serving over 20 parts of the chicken perfectly grilled to diners in Guangzhou.
To celebrate its 11th anniversary, Grand Hyatt Guangzhou joins forces with Mr. Hu Qinglin, the famous local artist, to create an exclusive anniversary giveaway – ‘Xi Guan copper’ chopsticks sets, highlighting local culture and tradition.
On August 17, the LN Garden Hotel, Guangzhou, the city’s first landmark 5-star luxury hotel, commemorated its 33rd anniversary celebrations with a ‘Garden Hotel Partnership Gathering’ organized for loyal patrons, guests and partners.
A temple fair was held Friday at North Deity Ancient Temple in Bao’an to celebrate Sanyuesan (三月三), the third day of the third month in the Chinese lunar calendar, which is a festival during which ancient Chinese people worshipped gods or deities.
Shenzhen Book City (Bao’an) will serve as the sub-venue for the 28th National Book Expo in July this year, when it will host an array of diversified cultural events.
The 2018 Shenzhen Fashion Week began Monday. More than 80 fashion shows will be staged until March 19 at the Museum of Contemporary Art & Planning Exhibition in Futian District.
The postcards show where the frog visited. Today, the frog brought back a souvenir, a pancake with Canton Tower pattern on it. The frog now is in Guangdong to spend the new year.
As Spring Festival draws near, it’s time for people to do their annual shop for lunar New Year decorations and other bits and bobs.
Now Four Seasons Hotel Guangzhou is elevating the art of cocktail in collaboration with Hope & Sesame, the 35th bar of Best 50 Asian Bars 2019.Explore >>
The GBA College of Intelligent Cold-Chain Industries was officially established in Foshan on September 3rd, 2019.Explore >>
In partnership with Biologique Recherche, the French luxury skincare brand, Hua Spa at Four Seasons Hotel Guangzhou launches a series of customized rejuvenating skincare treatments together with well-trained massage skills.Explore >>
Yu Yue Heen will invite the talented chefs from the award-winning Jin Sha restaurant at Four Seasons Hotel Hangzhou at West Lake to present an array of authentic Hangzhou cuisines from September 18 to 22.Explore >>
Selected local and imported fresh products, Singaporean guest chef, Ms. Jennifer Yeo, brings traditional Southeast Asian flavors to Guangzhou, presenting you mouth-watering choices with an authentic taste.Explore >>
A new Director of Sales & Marketing has been announced at Grand Hyatt Guangzhou. Ms. Zoe Zou, who comes from Guangzhou, will be responsible for hotel sales, marketing strategies and communications.Explore >>
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