Gather your family and celebrate together the most important day of the Chinese calendar year in one of our 12 luxury private dining suites at The Penthouse.
*Authentic Cantonese tailor-made menu to be available from CNY500 per person.
*Chef specials on 22nd December 2017:
Double-boiled deer tendon soup with wild ginseng
Braised Dong Shan lamb loin in traditional style
Fried glutinous rice with abalone
All prices are subject to 15% charge (inclusive of service charge and tax)
For enquiries , please call: 020 83961234 EXT.3451/3452
Grand Hyatt Guangzhou
12 Zhujiang W. Rd., Pearl River New City, Tianhe District, Guangzhou, P.R.C., 510623
Phone: +86 20 8396 1234
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